Beverly Lewis Amish Heritage Cookbook
Author: Beverly Lewis
Beverly Lewis was born in Pennsylvania Amish country and was both a schoolteacher and an accomplished musician before becoming an award-winning, bestselling author. She and her husband, David, live in Colorado.
This is a homespun, authentic collection of Amish recipes compiled by bestselling author Beverly Lewis, many from her own grandmother! A homespun, authentic collection of Amish recipes collected over the years by Beverly Lewis. Many are from her grandmother and other family members as well as dear friends from the Amish world she writes about with such power and authenticity. Now she lovingly shares these with her millions of readers who have come to treasure her functional insights into Amish life. The additional Amish sayings and line drawings make for an appealing gift.
Publishers Weekly
Now that Lenten diets are safely over, readers can tuck in to the gorgeous repasts featured in The Beverly Lewis Amish Heritage Cookbook: Over 200 Time-Tested Recipes. Lewis, whose inspirational novels set in Lancaster County have been Christian bestsellers, helps readers experience the place through its butter-drenched, sugary, damn-the-calories foods. Some of these are family recipes Lewis is descended from Old Order Mennonites while others are just for simple, delicious country fare. Recipes are accompanied by snippets from Lewis's novels and occasional verses from the Bible. This cookbook is, as one of Lewis's characters might say, "wonderful-good." (May) n Copyright 2004 Reed Business Information.
Table of Contents:
A Personal Glimpse | 9 | |
Letter to Readers | 10 | |
1. | Appetizers and Beverages | 11 |
2. | Breakfast Specialty Dishes | 21 |
3. | Breads | 31 |
4. | Salads and Salad Dressings | 45 |
5. | Soups and Stews | 63 |
6. | Main Dishes | 73 |
7. | Vegetables and Side Dishes | 91 |
8. | Desserts | 105 |
9. | Puddings and Custards | 117 |
10. | Cakes and Frostings | 127 |
11. | Pies | 139 |
12. | Cookies and Candies | 151 |
13. | Jellies, Jams, Relishes, and Preserves | 171 |
Recipe Index | 185 |
Interesting textbook: Understanding Food Science and Technology or Facilities Planning
Barbecue: Tasty Recipes for Every Day (The Complete Cookbook Series)
Author: Helen Aitken
With more than 200 barbecue recipes of diverse origins and flavors, The Complete Barbecue Cookbook is an indispensable reference for every outdoor cook. Designed for easy use, each recipe is accompanied by a beautiful photograph of the finished dish as well as clear step-by-step photographs showing the techniques involved. Every recipe is written in a clear and concise style that inspires confidence and has been double-tested by a team of dedicated home economists to ensure success on the home barbecue every time.
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