Cocina asiatica (Cocina Tendencias Series)
Author: Ana Perez Martinez
A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes.
Un concepto nuevo de libros de cocina, diseñada pensando en los que quieren replicar los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable para hacer platos elegantes para los principiantes.
Look this: Ghosts of the Fireground or Federalist Papers
Preserved
Author: Nick Sandler
A panoramic introduction to a world that will consume and seduce you with its intensity of flavors.
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