Saturday, January 10, 2009

Pale Ale or Secrets from the Master Brewers

Pale Ale: History, Brewing Techniques, Recipes

Author: Terry Foster

Never before has the evolution of pale ale been so thoroughly explored. Terry Foster pays proper homage to this distinctive ale, and the substyles it has spawned.



Go to: Baking Recipes from the Wives and Mothers of our Founding Fathers or Let the Merry Making Begin

Secrets from the Master Brewers: America's Top Professional Brewers Share Recipes and Tips for Great Homebrewing

Author: Patrick Higgins

For the two million people trying to brew beer or ale that meets the quality of the popular microbrews, here's a book that goes beyond the basics and gives practical, expert advice on how to craft a truly distinctive brew. 17,500 first print.



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